BY JACK GEWARGIS
Preheat the oven to 350 degrees F. In a large bowl, combine all ingredients together. Beat with a mixer at medium speed for 2-3 minutes. Pour batter into 2 large or 3 small well-greased and floured loaf pans. Bake large loaves for 1 hour and smaller loaves for 45-50 minutes.
Mix glaze ingredients together until well blended. Pour over hot loaves (not cold or it will not work). Remove bread from pans after glaze has soaked in. Enjoy!